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Smithsonian American table : the foods, people, and innovations that feed us
Book
Book
| Call number: | 641.5 KING | ||||||||
| Publisher: | New York : Harvest, an imprint of HarperCollins Publishers, 2023. | ||||||||
| ISBN: | 9780358008668 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 304 pages : illustrations (chiefly colour) ; 24 cm | ||||||||
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4 of 4 copies available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
Bread Street Kitchen : delicious recipes for breakfast, lunch and dinner to cook at home
Book
Book
| Call number: | 641.5 RAMS | ||||||||
| Publisher: | London : Hodder & Stoughton, 2016. | ||||||||
| ISBN: | 9781473651432 | ||||||||
| Phys. Desc.: | 255 pages : colour illustrations ; 28 cm | ||||||||
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6 of 7 copies available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
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