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Results 1 - 10 of 111
(page 1 of 12)
Food : a 20th century anthology
Book
Book
| Call number: | 808.80355 FOOD | ||||||||
| Publisher: | Toronto : Elan Press, 2000, c1999. | ||||||||
| ISBN: | 9781551442525 : | ||||||||
| Phys. Desc.: | 320 p. : ill. (some col.) ; 26 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
The omnivore's dilemma : a natural history of four meals
Book
Book
Popularity: 1.0 / 5.0
| Call number: | 394.12 POLL | ||||||||
| Publisher: | New York : Penguin Books, 2007, c2006. | ||||||||
| ISBN: | 9780143038580 (pbk.) : | ||||||||
| Phys. Desc.: | 450 p. ; 22 cm. | ||||||||
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13 of 17 copies available at BC Interlibrary Connect.
2 of 2 copies available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
A grain of salt : the science and pseudoscience of what we eat
Book
Book
| Call number: | 641.3002 SCHW | ||||||||
| Publisher: | Toronto : ECW Press, 2019. | ||||||||
| ISBN: | 9781770414754 | ||||||||
| Phys. Desc.: | 303 pages ; 21 cm | ||||||||
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7 of 10 copies available at BC Interlibrary Connect.
0 of 1 copy available at Sechelt/Gibsons.
0 of 1 copy available at Sechelt Public Library.
History is delicious
Book
Book
| Call number: | J 394.12 LURI | ||||||||
| Publisher: | Los Angeles, California : Honest History Company, 2021. | ||||||||
| ISBN: | 9781736191903 (hardcover) | ||||||||
| Phys. Desc.: | 84 pages : colour illustrations ; 28 cm | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
The omnivore's dilemma a natural history of four meals
E-book
E-book
| Publisher: | New York : Penguin, 2007, c2006. |
| ISBN: | 9781101147177 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
Food journeys of a lifetime : 500 extraordinary places to eat around the globe
Book
Book
| Call number: | 647.9509 FOOD | ||||||||
| Publisher: | Washington, D.C. : National Geographic Society, 2009. | ||||||||
| ISBN: | 9781426205071 (hc) : | ||||||||
| Phys. Desc.: | 319 p. : col. ill., col. map ; 31 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
In defense of food the myth of nutrition and the pleasures of eating
E-audiobook
E-audiobook
| Publisher: | New York : Books on Tape, 2007. |
| ISBN: | 9781415944936 (sound recording : OverDrive Audio Book) |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
The how not to diet cookbook : 100+ recipes for healthy, permanent weight loss
Book
Book
Popularity: 2.0 / 5.0
| Call number: | 641.563 GREG | ||||||||
| Publisher: | New York : Flatiron Books, 2020. | ||||||||
| ISBN: | 9781250199256 | ||||||||
| Phys. Desc.: | xxi, 233 pages : colour illustrations, charts ; 24 cm | ||||||||
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4 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
The lost supper : searching for the future of food in the flavors of the past
Book
Book
Popularity: 1.0 / 5.0
| Call number: | 641.3 GRES | ||||||||
| Publisher: | Vancouver : David Suzuki Institute/Greystone Books, [2023] | ||||||||
| ISBN: | 9781771647632 | ||||||||
| Phys. Desc.: | 327 pages ; 24 cm | ||||||||
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11 of 13 copies available at BC Interlibrary Connect.
2 of 2 copies available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
In defense of food : an eater's manifesto
Book
Book
| Call number: | 613 POLL | ||||||||
| Publisher: | New York : Penguin Press, 2008. | ||||||||
| ISBN: | 9781594201455 | ||||||||
| Phys. Desc.: | 244 pages ; 22 cm | ||||||||
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20 of 25 copies available at BC Interlibrary Connect.
2 of 2 copies available at Sechelt/Gibsons.
1 of 1 copy available at Sechelt Public Library.
