100 million years of food : what our ancestors ate and why it matters today
Record details
- ISBN: 9781443431767 :
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Physical Description:
regular print
309 pages ; 24 cm - Edition: First Canadian edition.
- Publisher: Toronto : HarperCollinsPublishersLtd, 2016.
- Copyright: ©2016.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Introduction : what should we eat and how should we live? -- The irony of insects -- The games fruits play -- The temptation of meat -- The parado of fish -- The empire of starches -- Eli irs -- A truce among thieves -- The calorie conundrum -- The future of food -- Rules to eat and live by. |
Search for related items by subject
Subject: | Natural foods Food -- History Nutrition Prehistoric peoples -- Food Prehistoric peoples -- Food |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Sechelt Public Library | 641.3 LE (Text) | 33260000464157 | Nonfiction | Volume hold | Checked out | 2024-05-24 |